CERTIFICATION AND CLEARANCES

The Department of Agriculture is the principal agency of the Philippine Government responsible for the promotion of agricultural development and growth through increased productivity. Above are the services that the Department render to the public as part of its functions and in fulfilling its mandate and vision.

 

 

 

PLANTS AND BY PRODUCTS

• Seed Certification
• Phytosanitary Certificate

 

Bureau of Plant Industry (BPI)

692 San Andres Street, Malate
Manila, Philippines 1004
Tel No. (632) 525-7857 or 525-7909
Fax No. (632) 521-7650

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FIBER & BY PRODUCTS

 

• Primary Certificate of Fiber Inspection
• Commodity Clearance and Transhipment

 

Fiber Development Authority (FIDA)

License Division

Asia trust Bank Annex Bldg., 1424 Quezon Ave, Quezon City

Tel. No. (632) 373-9241; 373-7489; 373-7495

Fax No. (632) 373-7494

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FISH AND BY PRODUCTS

 

• Clearance to Import Live Fresh/Aquatic Animals 

 

Bureau of Fisheries and Aquatic Resources (BFAR)  

Regulatory & Quarantine Division

860 Arcadia Bldg., Quezon Ave., Quezon City 

Tel No. (632) 372-5057; 373-7452; 372-5046 

Fax No. (632)372-5048 ; 373-7453

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MEAT AND BY PRODUCTS

 

• Inspection of Imported Meat and Meat Products
• Meat Inspection Certificate

 

National Meat Inspection Commission (NMIS)

Planning Division

BAI Compound, Visayas Ave., Diliman, 

Tel No. (632) 924-3119; 920-0425; 921-4473 

Fax No. (63 ) 924-7973

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SUGAR

 

• Sugar Export Clearance
• Molasses/Muscavado Clearances for Export
• Clearance for Release of Imported Sugar
• Certificate of Sugar Requirement of Processors of Sugar-based Products
• Clearances for Withdrawal/Inloading/Outloading for Export Sugar Shipment
• Certificate of Exchange Authority (CEA) on Swapping of Classes of Sugar
• Certificate of Verified "A" Export Sugar
• Certificate for Quota Eligibility (CQE)

 

Sugar Regulatory Administration (SRA)

Production Control and Regulation Office

Sugar Center Building, North Avenue Diliman, Quezon City 1101
Tel. No. (632) 455-3524
(632) 455-2135
(632) 455-1589
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